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Policy Changes Are Needed to Address Over-Consumption

03/31/2017

Although the major objective of the liquor, food and associated industries is to optimise profits, that is, to sell as much food and alcohol as possible, their success can create serious health risks and burdens for consumers.

Although the major objective of the liquor, food and associated industries is to optimise profits, that is, to sell as much food and alcohol as possible, their success can create serious health risks and burdens for consumers.

A new review notes that in Australia, government officials have a responsibility to protect and promote the health of citizens, which may involve intervening to maintain a balance between actions that support commercial growth and development and the health and welfare of individuals. They have largely failed in these responsibilities with regard to alcohol, as well as overweight and obesity.

“Solutions to this impasse are only possible if APSAD [Australasian Professional Society on Alcohol & other Drugs] and other relevant organisations and individuals are active professionally and politically as leaders and advocates for evidence-based actions by both governments and commercial groups,” wrote Prof. James Rankin, author of the Drug and Alcohol Review article.


Additional Information

Link to Study: http://onlinelibrary.wiley.com/doi/10.1111/dar.12388/full

About Journal

Drug and Alcohol Review is the Asia-Pacific's leading multidisciplinary journal addressing issues related to alcohol and drug-related problems.  As the official journal of the Australasian Professional Society on Alcohol and other Drugs (APSAD), Drug and Alcohol Review is an international meeting ground for the views, expertise and experience of all those involved in studying alcohol, tobacco and drug problems

Tom Griffin
+44 (01865) 476213
sciencenewsroom@wiley.com

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